Collection of Tricks and Easy Ways to Lose Weight



Monday, February 12, 2007
Counting Calories
Once upon a time I was counting them. I knew how much each food had. I was eating only according to calories. I was measuring everything, then calculating some more. Two years later I was so sick of it I didn't want to hear about counting anymore.

When you count stuff - points or calories - you feel your life is all too planned. You have no freedom anymore.

I am not saying be ignorant about what each food contains. I am saying: don't count like a maniac. You will eventually get bored of counting calories and that's when bad things start to happen. Instead, learn what you should eat and what you shouldn't. Learn to aproximate the value of each food.

For example, you should know:
  • 3 oz. chicken breast, only meat, boiled or roaster- 140 calories; fried - 220 calories.
  • 3 oz. chicken leg, only meat, boiled or roasted - 180;
  • 3 oz. pork - in between 140 and 360 calories;
  • 3 oz veal - 80 - 300 calories;
  • 3 oz fish - min. 60;
  • 1 boiled egg - about 75 calories;
  • 1 oz cheese - 70 - 200 calories;
  • and so on.
You should keep in mind though:
  • lean meat or chicken is better than the fat one => go for the breast or the loin or tenderloin;
  • white cheese is better than processed cheese;
  • roasted and boiled is better than fried;
  • yogurt can replace heavy cream or cream;
  • dry beans and peas have more calories than the green ones;
  • rye bread is the best kind of bread to eat;
  • vanilla ice-cream has less calories than chocolate ice-cream;
  • chocolate for diabetics is still rich in calories because of its cocoa content : 3 oz of unsweetend cocoa powder has in between 200 and 400 calories;
  • dry fruits have a lot more calories than fresh fruits.
Don't replace the sugar with artificial sweeteners because they are not healthy. Learn to drink your tea without sugar: in one week you will learn to appreciate the flavor of the tea, not the sweetness.

If you like your coffee sweet, start reducing the sugar you use little by little. You will like it better in the end. If you use sugar, use the brown sugar not the white one, for the brown sugar has more minerals and it's healthier.

However, do not get stuck with counting calories - try to separate food, as I said before. It helps.

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posted by Andreea @ 11:49 PM   0 comments
Losing weight and staying healthy is easy, when you care. Forget famishing yourself: there are other ways.

Since I was 15 I've been obsessed with healthy diets, losing weight, sports, and everything included. I read books after books and I collected articles on staying fit and healthy. Even now, 12 years later, I am still reading everything I find on the subject.

I will share with you, step by step, everything I know. Free advice.
About Me
Name: Andreea
Home: Bucharest, Romania
About Me: Post graduate student, happily married, who has found the perfect job in a perfect company. :)
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